Food Waste and Public Health: A Global Perspective

By: Maggie Anderson, Intern Photo from Unsplash Food waste and public health are interconnected global issues that manifest differently across countries and cultures.  Developed vs. Developing Countries The patterns of food waste vary significantly between developed...

Our International Impact and Collaboration

By- Allie Wilson, Director of Operations: Northeast and California Photo by Kyle Glenn on Unsplash FoodRecovery.org works across the United States to prevent food from going to waste by increasing food donations, and we have been fortunate enough to collaborate with...

Gen Z in the Workplace

By: Grace Hoening, former Social Media Coordinator As a young female professional it is hard to go to conferences and get taken seriously. It’s hard to sit back and listen to people who “know more” tell you things that you already know. Now...

… But I am just one person

By: Emily Grant – Director of Operations Every morning I wake up and read the news, and there are days when I feel pretty helpless. It is easy to get stuck in a dark hole whether it is about politics, global wars, our environment… and the list goes on. I am sure...

How schools are fighting waste in Florida

By: Emily Grant – Director of Florida Operations Trade or toss? Growing up, we started school after Labor Day, and my favorite thing to do was get all my school supplies organized. I still remember the excitement of freshly sharpened pencils and erasers. I...

Meet Our Partners: Bmore Community Food

From a devastating fire, a beautiful relationship formed between Bmore Community Food and MEANS Database. A donor introduced us and mentioned their need as they work through this trying time and still make an impact on their community. Since July 20th, we have...